Monday, June 22, 2020

Recipe: Perfect Oats flour banana bread

Oats flour banana bread. Oat flour banana bread is a hearty, delicious healthy banana bread made with just a few simple ingredients! No refined flour (oat flour only), butter, or. Want to make your banana bread with almond flour?

Oats flour banana bread Rather than white flour, this banana bread is made with oat flour! Oat flour has a very smooth texture and a flavor of oats that are perfect for baking. I kept this recipe so simple that anyone can successfully bake it and so healthy you'd never believe it Hi Roseleen! You can cook Oats flour banana bread using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Oats flour banana bread

  1. You need 1 3/4 cup of oats flour.
  2. You need 1 teaspoon of baking soda.
  3. Prepare 1 teaspoon of vanilla.
  4. You need 1/2 teaspoon of cinnamon.
  5. It's 1/2 teaspoon of salt.
  6. You need 2 of eggs.
  7. Prepare 1 cup of mashed bananas.
  8. Prepare 1/4 cup of milk.
  9. Prepare 1/3 cup of coconut oil.
  10. You need 1/2 cup of honey.
  11. You need of Grated coconuts,walnuts or pecans (optional).

Purchased oat flour has been through more processing than just blending whole oats so you might loose some of the nutrients, but. Bananas are easily the underdog of the summer fruit world. They're not exotic, or plump, or bursting with juiciness Oat flour and maple syrup are the game changers in this bread, giving it a sweet taste and soft texture, while keeping everything healthy and natural. Heartier than normal banana bread, this Banana Oat Bread makes the perfect breakfast bread!

Oats flour banana bread instructions

  1. In a bowl whisk the coconut oil with honey add d eggs and mix well.
  2. Add the mashed bananas and milk and whisk.
  3. Add in baking soda, cinnamon, vanilla and salt.
  4. Lastly add in the oats flour and ur grated coconut/ walnut and mix..
  5. Pour in a grease pan and add toppings if u want, den bake for in a preheated oven for 45-50 mins or till done.

Just sweet enough with great texture, this bread is Flour has flown off of the shelves, but I had bananas that needed using. This combination led me to search for a banana bread recipe that would let me. Oat flour banana bread with just a few simple ingredients and an extra-sweet cinnamon date topping! Of course I couldn't make just plain banana bread. I had to add a special sweet topping.

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