Recipe: Yummy Raw Banana Palak Fritters(Jain Food)

Raw Banana Palak Fritters(Jain Food). These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links, please read my full disclaimer here.

Peel raw green bananas and chop them finely like fries. Then serve it on a banana leaf and season it with salt, red chilli powder and roasted carom seeds. Raw banana recipes collection, indian raw banana recipes. You can have Raw Banana Palak Fritters(Jain Food) using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Raw Banana Palak Fritters(Jain Food)

1. Prepare of raw Banana(sliced).
2. Prepare of Spinach(finely chopped).
3. It's of Water Chestnut flour(singhade ka aata).
4. It's of asafoetida.
5. Prepare of Rock salt.
6. Prepare of red chilli powder.
7. It's of green chilli (finely chopped).
8. Prepare of red chilli flakes.
9. You need of Turmeric powder.
10. It's of green chilli (finely chopped).

Raw banana is one of the favourite ingredients of South Indians. Jains also love the raw banana because it is the closest substitute to potatoes and can be used by them to make awesome Vada Pav and Pav Bhaji amongst other tasty. When you have raw bananas handy and unexpected visitor comes home then it is raw banana bajjis fritters that you can make in jiffy.

Raw Banana Palak Fritters(Jain Food) instructions

1. In a medium sized bowl take chestnut flour and other dry spices and mix well..
2. Now slowly add water/milk and beat all together to make a smooth batter..
3. Into a batter add sliced banana and chopped Spinach leaves and mix well..
4. Drop fritter batter by spoonfuls into the hot oil, and fry until golden and take out on absorbent paper..
5. Serve hot with chutney or sauce..

The raw banana should be sliced very thin and frying should be in low flame otherwise banana will not get cooked well. Meet you all with one more interesting Udupi. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube.