How to Prepare Yummy Chocolate Banana bread

Chocolate Banana bread. Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. This banana bread features cocoa, chocolate chips, sour cream and a bit of vanilla extract.

Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day. Think of this recipe as a cross between your very favorite banana bread and a crowd-pleasing blackout cake. You can have Chocolate Banana bread using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Chocolate Banana bread

1. It's 1 1/4 cup of flour.
2. Prepare 1 tbsp of baking powder.
3. Prepare 1/2 cup of sugar.
4. Prepare 1/2 cup of brown sugar.
5. You need 1/4 tsp of salt.
6. It's 1 cup of semi sweet chocolate chips.
7. Prepare 1/2 cup of cocoa powder.
8. It's of Wet ingredients:.
9. You need 2 of eggs.
10. It's 1 tbsp of pure vanilla extract.
11. You need 1 1/2 cup of ripened bananas or 3 bananas.
12. You need 1/3 cup of oil (canola or vegetable).
13. You need 1/4 cup of sour cream.

Think about everything you love about banana bread, then add chocolate. As with all banana bread recipes, be sure to use very ripe bananas that are soft and covered with dark spots. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips.

Chocolate Banana bread step by step

1. Preheat oven to 350 for dark loaf pan. For glass loaf pan to 325..
2. Mix all dry ingredients in a separate bowl..
3. Mix all wet ingredients in a separate bowl..
4. Combine the wet ingredients with the dry ingredients. Do not over mix. You want a lumpy, thick texture..
5. Use Pam spray for loaf pan and pour mixture into pan. Sprinkle more chocolate chips on top if desired..
6. Bake for 60-70 minutes in dark pan. 45-50 mins in glass pan. Cooking times vary by oven type..
7. Check for doness with a toothpick. Toothpick should come out clean..
8. Let cool for 15-20 minutes then serve and enjoy!🤗🤗🤗.

A few weeks ago, one of my readers asked if I had a. Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either. When this banana bread is served warm you get melted and gooey chocolate delights in your slice of banana bread, and served cold you bite into chunks of hard and delicious dark chocolate.