Chocolate Chip Banana Bread. All Reviews for Banana Chocolate Chip Bread. One Bowl Chocolate Chip Banana Bread. Add in the chocolate chips and pour the batter into a greased loaf pan.
This riff on classic Banana Bread is so good, the whole While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that. I think you could even say the. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! You can have Chocolate Chip Banana Bread using 14 ingredients and 9 steps. Here is how you cook that.
Ingredients of Chocolate Chip Banana Bread
- You need 3/4 cup of unsalted butter at room temperature.
- You need 1 1/2 cups of sugar.
- It's 2 of eggs.
- It's 1 1/3 tablespoons of milk.
- It's 3 of ripened bananas.
- You need 2 cups of flour.
- You need 1 teaspoon of baking soda.
- Prepare 1/2 bag of chocolate chips - totally your preference on how much you like.
- It's of Great add in’s for Banana Bread:.
- It's of walnuts.
- It's 1/4 teaspoon of cinnamon or nutmeg.
- Prepare of coconut flakes.
- Prepare of sprinkle some powdered sugar on top.
- It's of sprinkles (make it festive!).
But I will tell you I have officially cracked the banana bread code here. This chocolate chip banana bread that I am sharing with you today is EVERYTHING. Chocolate Chip Banana Bread is an easy recipe that you can enjoy for breakfast or snack! This one is loaded with chocolate chips to make it extra tasty.
Chocolate Chip Banana Bread step by step
- Preheat oven to 350 degrees.
- In a large bowl, combine the sugar and the butter. Use a mixer on low until combined..
- Add eggs and blend..
- Add milk and the bananas and mix for about 1 minute. The batter may look at little lumpy - that's ok!.
- Add the flour and the baking soda and mix until blended. Fold in the chocolate chips..
- Spray 2 loaf pans with non-cook spray and divide the batter. Pour the batter into the two pans..
- Bake for 45 minutes (mine took a little longer, but my ovens are not so great). You should be able to take a knife or a toothpick inserted into the middle of the loaf and the they should come out clean..
- Remove from the oven and let cool on a wire rack for about 30 - 45 minutes. Remove from pan and serve.
- (I serve one and freeze one... wrap in plastic wrap and then with tin foil and freeze).
Chocolate Chip Banana Bread in particular. Like I could easily put down an entire loaf of this without any questions. I'm that big of a fan. Forget about any other chocolate chip banana bread recipe because this is all you'll ever need! The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients.
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