How to Prepare Perfect Stuffed French Toast

Stuffed French Toast. This easy Stuffed French Toast is the best way to wake up in the morning. Fresh strawberries combined with cream cheese and classic French Toast takes breakfast to the next level. The more stale and sturdy the bread, the longer you can dunk it, but it's important to make sure the bread soaks up.

How about try it for lunch, dinner, or dessert? Stuffed French toast just might be the greatest breakfast food ever created. The best part is that making stuffed French toast is about as easy as making regular French toast. You can cook Stuffed French Toast using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Stuffed French Toast

1. You need of large eggs.
2. You need of milk.
3. Prepare of vanilla extract.
4. Prepare of chocolate chips, more or less to preference.
5. Prepare of peanut butter.
6. You need of banana sliced small.
7. Prepare of french bread sliced 1 1/4 inch thick.
8. It's of Butter or margarine.

French toast is one of my most favorite foods to eat any time of the day. May I introduce you to Stuffed French Toast? For the French toast egg mixture, combine eggs, milk, heavy cream, sugar, vanilla, cinnamon, nutmeg, and salt in a large mixing bowl. Stuffed French Toast (delightful bricks of challah, cream cheese, and fruit) is the perfect revamp of your every day breakfast or Sunday Brunch and kicked up a few notches.

Stuffed French Toast instructions

1. Slice your bread into 1 1/4 inch thick slices. Then carefully and with a sharp knife make incisions down the middle but not all the way through.
2. Whisk eggs, milk and vanilla in large bowl.
3. Mix about a cup of peanut butter into banana slices.
4. Using a fork or spoon, carefully stuff a slice of the bread with about a tablespoon of the banana mixture . Do this with half of the bread then the rest with chocolate chips, about 2 tbsps. Depends on how much you like..
5. Soak stuffed bread in egg mixture long enough to get the bread very moist.
6. Heat large nonstick saute pan to medium heat, cook slices in butter about 4 minutes per side.
7. Tips: make sure your bread is sliced thick enough or your ingredients will come out.
8. Serve with bacon or fruit and coffee. Maple syrup on the side. About 2 slices per person..

Try this delicious stuffed french toast recipe filled with whipped cream and infused with your Our version has all of the classic French toast flavors - McCormick® Vanilla Extract, cinnamon and. Heat a large saute pan and then add butter. Stuffed French Toast: A breakfast place near my house makes a blueberry stuffed french toast that my fiance loves. He was craving it one day when I didn't feel like going out to brunch. This decadent French toast with its strawberry and cream cheese filling is SO good, the bread cooks up.