Easiest Way to Prepare Appetizing French Toast Banana Fosters Roll-Ups

French Toast Banana Fosters Roll-Ups. French Toast Roll-ups are rolled up version of classic french toast with a filling of banana and nuts. it's a quick and easy breakfast/snack recipe. Bananas Foster French Toast feature a caramelized brown sugar banana topping and a rich Challah french toast. Typically bananas foster calls for rum but I figured since this is a breakfast recipe that might be a little much.

Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning. Bananas Foster French Toast is an indulgent cross between dessert and breakfast, combining a challah french toast with a sticky sweet bananas foster sauce. Perfect for a special occasion brunch! You can cook French Toast Banana Fosters Roll-Ups using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of French Toast Banana Fosters Roll-Ups

1. It's 1/2 cup of Milk.
2. Prepare 1/2 cup of Table Cream or Half &Half.
3. It's 3 of Eggs.
4. You need 2 tbsp of Honey (warmed in microwave for 30 seconds).
5. You need 1/4 tsp of Salt.
6. It's 4 tbsp of Butter.
7. You need of Bread.
8. It's 4 of Bananas.
9. You need 1/2 cup of Butter.
10. It's 1 cup of Brown Sugar.
11. Prepare 1 tsp of Vanilla Extract.
12. Prepare 1/4 cup of Rum (optional).

French toast gets a tasty twist with the addition of bananas, rum extract and pecans. The use of cinnamon bread is ideal! MORE+ LESS Banana Nutella French Toast is pretty much the most delicious sweet treat ever. These rolls are pretty much that, but in a quick 'n easy hand held form.

French Toast Banana Fosters Roll-Ups instructions

1. To make the Banana Fosters: Melt butter in a saucepan over medium heat..
2. After butter melted completely, add Brown Sugar & Vanilla Extract. Stir until smooth..
3. Cut bananas either in halves, small pieces or slanted. Add them to the mixture in saucepan and let them soak for 2-3 minutes, without letting them brown..
4. (Optional) Add rum, prepared with lighter. Standing back, light the mixture. Remove from heat when the flame extinguishes..
5. For French Toasts: I used exactly 6 slices of Bread, depending how much you put into the Roll-ups. Keep in mind that the more you put in the harder it is to close..
6. Whisk Milk, I used Table Cream, Eggs, Honey which I put in the microwave along with the 4 Tbsp of Butter, and Salt into mixing bowl. After incorporating this ingredients, set aside..
7. Take a slice of Bread and flatten it out that is a thin slice. You will repeat this step for each slice of Bread you will be preparing..
8. Take a spoonful of the Banana Foster sauce and spread it evenly onto the flatten bread. Once this is done, add as desired, the amount of bananas wanted in the french toast, keeping in mind they will be rolled up..
9. Heat medium pan with a little bit of butter, this will be used to cook the french toast. Roll up Bread and once you have 3 done, soak them in the batter and place in pan. Cook until lightly browned..
10. Now onto the plating, take a spoonful of the sugar sauce from the Banana Fosters and place on the middle of the plate. Set French Toast as desired and garnish with 3 bananas and a little mountain of whipped cream. (Optional) Sift a little powdered sugar on top and enjoy, no syrup needed..

They're stuffed with nutella and bananas and sooooo ridiculously easy to make a win-win for sure. Sure to please your little ones and big ones alike. Spread a generous amount of caramel on each slice. Place a few pieces of banana at the bottom and roll it up tight. Whisk the eggs together in a small bowl.