How to Make Yummy Cream cheese banana pudding

Cream cheese banana pudding. Stir into pudding mixture (I use the mixer). Fold in cool whip (I just stir it good). In Today's video I will be showing you my BANANA PUDDING CREAM CHEESE POUND CAKE RECIPE!

My Banana Pudding Cake With Cream Cheese Glaze is the best banana cake you will EVER taste, I promise! Beat together cream cheese (room temperature) and Eagle Brand milk. In another bowl mix vanilla pudding, milk and vanilla. You can have Cream cheese banana pudding using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Cream cheese banana pudding

1. Prepare 5 of bananas sliced.
2. It's 1 box of Vanilla wafers.
3. It's 1 box of instant pudding mix- banana.
4. It's 1 cup of cold milk.
5. It's 1 tsp of vanilla extract.
6. Prepare 1 block of cream cheese room temp.
7. You need 1 container of cool whip.
8. You need 1 of -can of sweetened condensed milk.
9. You need 2 tablespoons of sour cream.

I think I've come up a recipe for the best banana pudding ever! I thought I already had a pretty good banana pudding recipe that uses sweetened condensed milk, among other things; but I don't have any sweetened condensed milk because a). Fourth, when creaming the cream cheese. It must be at room temperature before you can cream it or add the other ingredients to it, otherwise, you Secondly, NEVER use banana pudding to make this.

Cream cheese banana pudding instructions

1. Mix cream cheese and condensed milk until smooth. In another bowl add instant pudding mix with cold milk and mix until it become pudding consistency..
2. Mix into cream cheese mixture. Now fold in the container of cool whip being sure to keep it nice and light. Don’t mix hard and fast. Add the splash of vanilla and sour cream..
3. Add sliced banana rings on the bottom of the dish pan. Then a layer of vanilla wafers. Next slather on a layer of cream cheese. Add another layer of banana and wafers. Add the final layer of cream cheese mixture. Take the remaining wafers and sprinkle on top! Refrigerate at least 3 hours before serving!.

Though I'm sure it would taste ok, it just isn't like the old fashioned stuff, and if you use the banana. Banana Pudding Cheesecake. featured in Melt In Your Mouth Pudding Recipes. We did follow with using less cream cheese and it came out perfect. Also used "chessmen" cookies instead of vanilla wafers. Banana pudding is a Southern classic that can always be found for dessert at a family gathering.