Recipe: Appetizing Quicker banana oats muffin

Quicker banana oats muffin. Reviews for: Photos of Banana Oat Muffins. These Banana Oatmeal Muffins are a quick and easy breakfast on the go. You can make these muffins egg-free by using an extra banana and oat flour.

I know that might seem odd as most recipes are for a dozen muffins, but. Leftover muffins can be frozen for up to two weeks. All Reviews for Quick and Easy Banana-Oat Muffins. You can have Quicker banana oats muffin using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Quicker banana oats muffin

1. It's 2 of ripe banana.
2. You need 2 spoons of butter.
3. Prepare 2 spoons of ghee.
4. It's 2 spoons of coco powder.
5. You need 4 spoons of honey.
6. You need 3/4 cup of Wheat flour.
7. Prepare 3/4 cup of oats.
8. It's Pinch of salt.
9. Prepare 1/2 spoon of baking powder.
10. It's 1/2 spoon of dry ginger, cinnamon powder.
11. Prepare as required of Milk.
12. Prepare as required of Choco chips.

They're buttery, soft, and spiced with Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally Don't miss my banana oat pancakes, vegan banana scones, healthy banana bread and banana cake with cream cheese frosting. I use Bob's Red Mill Quick Cooking Steel Cut Oats and use an extra teaspoon of cinnamon. Make a batch of these Quick and Easy Banana-Oat Muffins for a high-fiber breakfast on the go.

Quicker banana oats muffin instructions

1. Mashed banana, butter, ghee, coco powder first add and mix appropriately. Then sieve wheat flour and add into the bowl..
2. Add oats, choco chips, salt, baking powder, ginger cinnamon powder and mix softly if needed add milk slowly just for mix. Do not to whisk it,If over mix happens then muffin becomes very hard..
3. In the grease muffin tins put the batter..
4. Preheat the oven for 3 mins. Then bake it for 10 mins and keep in the oven the muffins another 5 mins. It is ready to eat..

Leftover muffins can be frozen for up to two weeks. These easy and healthy Banana Oatmeal Cup Muffins are super simple to make and taste delicious. Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Muffins are a type of quick bread that can be made rapidly with short preparation time. Whip up a batch of these banana oatmeal muffins over the weekend and you will have a hearty grab-and-go breakfast ready for the These banana oat muffins are moist and delicious because of the ripe mashed banana in the batter.