Raw banana fritters. These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links, please read my full.
Raw Banana Fritters are tasty, crispy from out, soft within and is a great savory snack to eat during tea time. You could also club some fritters in burger buns with lettuce, mayo, cucumber and onions. Mix chickpea flour, chilli powder, turmeric powder and salt to taste. You can have Raw banana fritters using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Raw banana fritters
- You need of Raw banana, vertically sliced.
- Prepare of Gramflour/besan.
- Prepare of Pachforan (sauf, ajwain,kalonji).
- Prepare of Water.
- You need of Red chilli powder.
- It's of Baking soda.
- Prepare of Haldi powder.
- You need of Salt.
- Prepare of Oil to Deep fry.
Crunchy banana chips made at home. For the latest food news, health tips, Lifestyle and recipes follow us on livingfoodz.com. Raw Banana Fritters By Gurdip Kohli Punj. Perfect Tea Time Snack is Raw Banana Fritters.
Raw banana fritters instructions
- For batter: In a mixing bowl add besan, salt, pachforan, haldi, red chilli powder, soda and water and prepare pouring consistency batter..
- Meanwhile heat oil in wolk and when oil is hot enough dip a piece of raw banana in the batter and transfer to the oil. Flip the sides. Fry till it's golden and crisp..
- Sprinkle some chaat masala and serve immediately with ketchup or imli chutney..
Fritters are the most common snack prepared instantly for unexpected guest at. Use the Banana Fritter recipe by Vicki G.you will not be disappointed. I think that the flour is missing from this recipe also! When you have raw bananas handy and unexpected visitor comes home then it is raw banana bajjis fritters that you can make in jiffy.
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