Friday, January 31, 2020

Recipe: Tasty Easy and Quick recipe Fruit Raita

Easy and Quick recipe Fruit Raita. Today's recipe Mixed fruit raita is one of the healthy, quick, easy and yummy yogurt Preparation. It was prepared by mixing yogurt with fresh fruits like. Hey Guys, In this video I am gonna show you the recipe of 'Fruits Raita'.

Easy and Quick recipe Fruit Raita Raita recipe to serve with biryani, pulao,rice, kebabs or any indian meal. A simple authentic Raita Recipe- an Indian yogurt sauce with cucumber, mint and cilantro. Cooling and refreshing, serve this with spicy Indian dishes to help cool the palate. You can cook Easy and Quick recipe Fruit Raita using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy and Quick recipe Fruit Raita

  1. It's 1/4 cup of chopped Apple.
  2. It's 1/4 cup of chopped Pineapple.
  3. You need 1/4 cup of chopped Banana Grapes.
  4. It's 2 cups of Curd.
  5. Prepare 1/4 teaspoon of Black Pepper.
  6. It's 2 tablespoons of Pomegranate.
  7. You need 1/2 teaspoon of Cumin Powder.
  8. Prepare 1 tablespoon of Sugar.
  9. Prepare To taste of Black Salt.

I know many of you won't need the recipe, the experienced cooks. Fruit raita recipe with step by step photos - fruit raita is a simple and easy raita recipe to go with your regular meals or the food you prepare for Raitas are ideal accompaniment for pulao, biryani or dal rice combination. They are quick to prepare and make your meal more rich and colorful. i usually. Fruit Raita Recipe is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc.

Easy and Quick recipe Fruit Raita step by step

  1. Take curd in a bowl. Mix it well..
  2. Add sugar, salt, black pepper powder and cumin powder and beat till it becomes smooth..
  3. Add chopped apple, pineapple, banana, grapes and pomegranate. mix well..
  4. Keep it in refrigerator for 30 minutes and serve it..

Serving Ideas: Fruit raita, which is one of the best and easy to prepare dishes with fruits, can be served as a dessert or as an accompaniment. There's no one way to make raita—recipe vary from region to region, family to family, and season to season. Preparation Mix all ingredients in medium bowl. Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs and spices, like cumin.

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