Recipe: Perfect Chocolate Cake Doughnuts 🍩

Chocolate Cake Doughnuts 🍩. These donuts are delicious packed with chocolate flavor and dipped in a yummy chocolate glaze. Okay and then we mix it together until it forms a nice cake batter like this. All right now what we do is I take my donut pan, if you don't have a doughnut pan, I put a link down.

Haven't you always wanted to make donuts at home? Try this recipe for chocolate cake donuts with icing to scratch that itch. Chocolate Cake Donuts are different than traditional Donuts but equally as delicious. You can cook Chocolate Cake Doughnuts 🍩 using 24 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chocolate Cake Doughnuts 🍩

1. You need of For the doughnuts.
2. You need 2 of eggs (substitute with avocado, banana, boiled sweet potato).
3. Prepare 1/8 cup of Butter (crisco/sunflower margarine/vegetable oil).
4. It's 4-6 teaspoons of Granulated sugar.
5. It's 1 tsp of vanilla extract (optional).
6. Prepare 1 squeeze of Hershey's Chocolate Syrup.
7. Prepare 1/3 cup of + 2 tbsp plain flour.
8. You need 1 tsp of baking powder.
9. You need of For the toppings (use a good combination of any of these).
10. You need of Mini chocolate chips (dark/white chocolate).
11. Prepare of Mini marshmallows.
12. It's of Mini pretzels.
13. It's of Rainbow sprinkles.
14. Prepare of Heart sprinkles.
15. It's of Galaxy sprinkles.
16. It's of Chocolate curls/shavings.
17. Prepare of Extra chocolate (to drizzle).
18. You need of Mixed chopped nuts (peanuts, almonds, pistachios, pecans).
19. Prepare of caramel (to drizzle).
20. It's of freeze-dried/fresh berries (raspberry, blueberry, strawberry).
21. Prepare of Graham cracker crumbs.
22. It's of Oreo crumbs.
23. It's of Mini Mars/Snickers/Galaxy/Twix (cut into pieces).
24. Prepare of Whipped cream/cool whip (optional).

Learn how to make Chocolate Cake Donuts without yeast and with no Donut Tin needed. Cake doughnuts will sink to the bottom of the oil, then cook for a bit before rising up. Place the doughnuts on the prepared cooling rack. Dark chocolate doughnuts — baked, not fried — ready to shake in sugar, spread with icing, or enjoy just as they are.

Chocolate Cake Doughnuts 🍩 instructions

1. Cream the butter (crisco/sunflower margarine/vegetable oil) with the sugar and then, add 1 egg (avocado, banana or boiled sweet potato) at a time and continue to whisk till everything comes together..
2. Squeeze a good amount Hershey's Chocolate Syrup in. The syrup can be substituted with melted chocolate bars. Just make sure your syrup or melted bar is 100% pure dark chocolate. Add the vanilla and whisk this for another minute..
3. Add the flour slowly and gradually along with the baking powder. This step is entirely optional but if you want to, you can add mixed nuts and/or chocolate chips at this point to give the doughnut batter an extra crunch/flavor. Your batter should be silky and smooth like this..
4. Pour into the greased pan/doughnut moulds and bake these for 3 minutes (if you're using the microwave). Adjust your temperature settings to your liking if you're either baking this in an electric oven or steaming it in a steamer. Cool them in room temperature the sooner they step out of the oven/steamer. Cut them with the doughnut cutter if you've baked it in a regular square pan. Drizzle extra chocolate syrup/melted chocolate on the top and it's done. Well... almost..
5. Be creative and use any of the toppings mentioned on the recipe and give the doughnuts your own kind of makeover. Doughnuts with topping(s) stand out better than those that don't. Double or triple the recipe if you're sharing these with family or friends 🖤.

Chocolate Fudge Cake Doughnuts will satisfy any chocolate craving with luscious frosting and a smooth, tender, yet slightly chewy doughnut. The big challenge when creating chocolate doughnuts is cramming enough rich chocolate flavour into a dough that still fries up with that appealingly light, springy crumb that´s the trademark of a good cake doughnut. The cake doughnuts aren't overly sweet, and the glaze adds that shot of doughnut sweetness. Baked Chocolate Cake Doughnuts topped with chocolate icing and sprinkles are the best alternative to frying while still getting a rich delicious donut. These Cake Doughnuts have a crisp crust yet are soft and cake-like inside.