Easiest Way to Cook Tasty Bananas foster cupcakes

Bananas foster cupcakes. So I am not a huge banana person. Actually it's like my least So I decided on making some Bananas Foster Cupcakes using her recipe for frosting on top of my. Bananas Foster Cupcakes with a moist banana-flavored cupcake, a rich buttercream frosting, and a praline sauce drizzled on top are a delicious cupcake version of the classic New Orleans dessert.

A few months ago, I saw a bananas foster frosting on Shelly's blog and bookmarked it immediately. Spoon the bananas into a bowl and set aside. In a large bowl, cream butter and sugar with electric mixer until light and fluffy. You can have Bananas foster cupcakes using 15 ingredients and 22 steps. Here is how you cook that.

Ingredients of Bananas foster cupcakes

1. Prepare of Banana mixture.
2. You need of packed brown sugar.
3. It's of cinnamon.
4. Prepare of firm but ripe bananas, sliced.
5. You need of vanilla extract.
6. Prepare of butter.
7. Prepare of Cupcake mixture.
8. It's of all purpose flour.
9. Prepare of baking soda.
10. It's of salt.
11. Prepare of softened butter.
12. Prepare of sugar.
13. Prepare of eggs.
14. You need of vanilla extract.
15. It's of sour cream.

Banana cupcakes are filled with dulce de leche and topped with a rum buttercream in these delicious Bananas Foster. Or the idea of bananas foster? Yummy amazing banana rum cupcakes with a awesome(caramel)sauce! Bananas Foster Cupcakes with a moist banana-flavored cupcake, a rich buttercream frosting, and a praline sauce drizzled on top are a delicious cupcake version of the classic New Orleans dessert.

Bananas foster cupcakes instructions

1. in a saute pan over medium heat, combine the butter, brown sugar, and cinnamon..
2. cook until butter melts and sugar is dissolved.(4-5 min.).
3. add banana slices and cook until tender, turning once, for 1 to 2 min. per side..
4. turn off burner; add vanilla. Gently shake pan from side to side to coat bananas with the sauce. Spoon bananas into a bowl and set aside..
5. preheat oven to 350°.
6. in a bowl, cream butter and sugar with electric mixer until fluffy..
7. in a medium bowl, combine the flour, baking soda, and salt..
8. add eggs, vanilla, and banana mixture to the creamed butter and sugar. Mix well.
9. add flour mixture alternately with sour cream; blend thoroughly but do not over mix..
10. pour into prepared cupcake pans..
11. bake for 20-25 min. or until toothpick comes out clean..
12. cool for 1 min. in pan on cooling rack. Remove and cool completely before frosting..
13. for the frosting.
14. 1/4 cup butter, softened.
15. 4 oz. cream cheese, softened.
16. 4-6 cups powdered sugar.
17. 1-2 tablespoons half & half.
18. 1 teaspoon cinnamon (optional).
19. 1 teaspoon vanilla extract.
20. in a large mixing bowl, beat cream cheese and butter until fluffy..
21. slowly add powdered sugar 1/2 cup at a time beating after each addition. Continue adding the sugar until you have a thick frosting to your prefered consistency. If the frosting becomes too thick, add a tablespoon or more of half & half to thin it out..
22. frost cupcakes. When finished, drizzle caramel over them to garnish.

Top with sliced bananas, and pour the cake batter over them and bake. Turn bananas foster into scrumptious cupcakes! Spoon Bananas Foster Topping onto cupcakes. If desired, pipe whipped cream onto cupcakes and sprinkle with additional coconut. Bananas are one of the most frequent purchases I make at the grocery store These banana cupcakes are definitely a treat.