Easiest Way to Make Tasty Banana ice cream with granola and peanut butter sauce

Banana ice cream with granola and peanut butter sauce. This ice cream is defined as ice cream by me even though it's actually kind of secretly NOT ice cream. We talked about that when I started to be Granola-person by putting DATES (the brown wrinkled Keywords: peanut butter ice cream, peanut butter banana ice cream, healthy ice cream. Frozen bananas are the secret to this easy ice cream everyone will love!

It tasted like creamy Banana-Peanut Butter ice-cream! I've mentioned banana ice cream in a post before, but just Feel free to play around and try adding in peanut butter, homemade chocolate sauce, a shot of chilled espresso, or even another type of frozen fruit. You can also top the ice cream with some granola sprinkles from the same yummy granola. You can have Banana ice cream with granola and peanut butter sauce using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Banana ice cream with granola and peanut butter sauce

1. It's of For ice cream.
2. You need 3 of bananas.
3. You need 60 ml of almond milk.
4. It's of Peanut butter sauce.
5. You need 3 tbsp of peanut butter.
6. It's 1,5 tbsp of honey.
7. You need 80 ml of almond milk.
8. You need of For granola.
9. You need 120 g of granola (go to my recipe) or any other.
10. It's 20 g of pistachio nuts for topping.

So good you'd never suspect it's healthy too! Added some crunchy peanut butter granola. Only freeze the ice cream about an hour and a half after it's finished churning for the best texture. Use up ripe bananas in this easy frozen dessert with almond milk, peanut butter and cinnamon - a low-fat sweet treat.

Banana ice cream with granola and peanut butter sauce step by step

1. Peel and slice ripe bananas and freeze them for several hours.
2. When they are fully frozen put them into food processor with almont milk and blend them until smooth consistency. Put them back to the freezer or serve straight away.
3. To make sauce slightly heat up all of the ingredients stirring all the time. Could be done in a small pot or microvave for about 30 - 40 sec stirring every 10 s. Cool down sauce little bit before serving.
4. Serve it as you like. I served this one having granola on the bottom of glass or simple in the bowl. Ice creams can be freezed preportioned in containers..

Tip the frozen bananas and almond milk into a blender. Blend together to create a smooth consistency. Add the peanut butter and cinnamon, and blend again. Before serving sprinkle with chopped peanuts. Enjoy this creamy peanut butter banana ice cream!