Recipe: Appetizing Raw banana kofta curry

Raw banana kofta curry. Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe. Among the many kolagach (banana plant) products Bengalis have thought to turn into delectable food items, kachkola'r kofta (raw banana kofta) remains an.

Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. Kofta curry can be made with a variety of ingredients. You can have Raw banana kofta curry using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Raw banana kofta curry

1. It's of raw banana boiled.
2. You need of big potato boiled.
3. It's of cabbage finely chopped.
4. You need of tomatoes.
5. You need of green chillies.
6. It's of ginger.
7. Prepare of coriander leaves.
8. Prepare of curry leaves.
9. Prepare of jeera/cumin seeds.
10. Prepare of red chilli powder.
11. Prepare of coriander powder.
12. You need of roasted Jeera (cumin)powder.
13. You need of garam masala.
14. It's of kasuri methi.
15. Prepare of dry red chilli.
16. It's of Salt.
17. It's of jagarry.
18. Prepare of Oil for frying.

Banana kofta is a specialty of the Eastern states of India. This kofta recipe includes raw bananas and Mashed potatoes give some binding strength to the mushy banana koftas. Banana kofta is a rich Indian curry with the deep fried potato and banana. You baked banana Kofta curry is ready now!

Raw banana kofta curry step by step

1. For kofta grate raw banana and potatoes. Make paste of green chillies,ginger,curry leaves, coriander leaves.ard this to banana and potatoes and mix well add salt as per your taste and mix well..
2. Now make balls of mixture and deep fry till golden..
3. For gravy p make puree of tometoes. Heat oil in a kadai add jeera red chilli,curry leaves and finely chopped cabbage saute for sometime then add pureed tomatoes and mix it well..
4. Now add all masalas, Kasur I methi, jagarry and cook till 5min add koftas to gravy..
5. Sprinkle some coriander leaves and serve hot with rice and chapati..

You can eat this kofta with bread, chapatti and naan. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. I like to have raw banana kofta curry as a side dish for rice, roti, and flat breads. It is my favorite due to the awesome taste of the spicy gravy and the plantain dumplings (koftas) immersed Cooking is one of my passions. I like to make nutritious and tasty foods at home.