Easiest Way to Make Delicious S'mores Nice Cream Parfaits

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Watch the video for the details, then whip up a batch for yourself. These S'mores Cream Puffs would be the perfect Father's Day treat for any dad that loves camping (or dessert)! :D Enjoy, and make sure to share pictures of. This post may contain affiliate links. You can have S'mores Nice Cream Parfaits using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of S'mores Nice Cream Parfaits

1. Prepare of or tall glass.
2. Prepare of frozen bananas.
3. You need of organic graham crackers.
4. Prepare of regular sized vegan marshmallows.
5. You need of dark chocolate chips.
6. You need of nut milk (almond, soy, cashew).
7. Prepare of cinnamon.

Double, triple, or quadruple it if you are feed a crowd. These S'mores Parfaits taste sinful but are made with dairy-free chocolate pudding and less refined sugar. To ensure your eggs are whipped to perfection I include a small amount of cream of tartar in this marshmallow fluff recipe. The cream of tartar acts as a stabilizer as it keeps the air locked in the.

S'mores Nice Cream Parfaits instructions

1. Process the frozen bananas and cinnamon in a food processor until smooth. Put in a bowl and put it in the freezer to keep it cold..
2. Place a graham cracker in the bottom of a jar while you melt the dark chocolate chips with a splash of almond milk for about 10 seconds. Stir the melted chocolate and layer it on top of the cracker..
3. Toast the marshmallows and layer them in the jar/glass..
4. Take the nice cream out of the freezer and scoop it into the jar/glass..
5. Continue layering the rest of the ingredients in the jar/glass..
6. Top with more cinnamon and half of a graham cracker (optional)..

S'mores and cheesecake unite in this decadent brownie dessert—no campfire required. Toasted marshmallows form the flavor base in a simple homemade ice cream. To me, "barbecue dessert" instantly translates to s'mores. There is no more fitting end to a summer cookout than the taste of burnt marshmallow and the crunch of graham crackers, contrasted with. This is one of those quick throw-together desserts for a nice ending to a busy weeknight meal.