Easiest Way to Make Perfect Bananas Foster – Flambé

Bananas Foster – Flambé. Learn how to make a Bananas Foster Recipe! I hope you enjoy this easy Caramelized Banana Flambe recipe! It consists of sliced bananas cooked in a butter and rum sauce, often prepared tableside using a flambé where the rum is.

Bananas Foster Flambe : How to make Bananas Foster a New Orleans classic dessert. Bananas in a caramel rum sauce. Then slice each halved banana lengthwise. You can have Bananas Foster – Flambé using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Bananas Foster – Flambé

1. It's 2 of ripened bananas, peeled.
2. It's 2 tbsp. of butter.
3. You need 1/2 cup of brown sugar.
4. Prepare 1 dash of cinnamon.
5. It's 1/4 cup of banana liqueur.
6. You need 1/2 cup of rum (dark or white).
7. Prepare of [Serve with vanilla ice cream].

Bananas Foster is a dessert made from bananas and vanilla ice cream, with a sauce made from butter, brown sugar, cinnamon, dark rum, and banana liqueur. The butter, sugar and bananas are cooked, and then alcohol is added and ignited. Bananas Foster is a decadent rum-laced dessert made with sliced bananas, brown sugar, and This single serving recipe features steps for making Bananas Foster with a perfect flambé and also. First, I do not believe that Banana Foster typically includes walnuts, and secondly we just prefer a smooth texture.

Bananas Foster – Flambé instructions

1. Slice the bananas in half. Then slice each halved banana lengthwise. Set aside..
2. Melt the butter in a small mid-sized deep skillet pan over medium heat. Stir in the sugar and cinnamon..
3. Mix this and heat until the sugar dissolves. Stir in the banana liqueur and add the bananas. [Substitute rum if banana liqueur is not available].
4. Sauté for a minute, then turn the banana pieces over for another minute. The pieces will become soft and lightly browned..
5. Remove the pan to a countertop (or table-side). Carefully add the rum and swirl with a spoon..
6. Using a long-reach lighter, ignite the ingredients. Do not disturb the pan. [Hoo-hah moment] The flame will go out fairly quickly (10-15 seconds)..
7. Return the pan to the heat, warm for 1-2 minutes while attending to the ice cream. Spoon the sauce with the banana pieces next to the ice cream and serve immediately..

When the bananas are slightly tender and begin to brown, cooks set the alcohol on fire with the famous flambé technique. Flashy Without Fire: Flambé-Free Bananas Foster. While this version of Bananas Foster might not make for as flashy a finishing presentation, there's nothing lacking in the flavor department. The scrumptious dessert was named for Richard Foster. Bananas Foster Recipe Caramelized Banana Flambe.