Easiest Way to Cook Yummy Chocolate Banana Breakfast Cookies

Chocolate Banana Breakfast Cookies. I call them breakfast cookies because they have serious staying power. No lie, I ate one with some Greek yogurt and fruit yesterday morning and wasn't hungry again for hours. A few things to note about these banana chocolate chip breakfast cookies Banana Breakfast Cookies - Deliciously soft, chewy, and healthy banana cookies that are loaded with oats, peanut butter, and chocolate chips.

Oats, ripe bananas and chocolate chips - these healthy, "breakfast" cookies are chewy and delicious, and made with just three ingredients. These chocolate banana breakfast cookies are easy to make and perfect for breakfast or a healthy snack. The soft and fudgy cookies are like little chocolate banana muffins in cookie form, and each naturally sweetened treat (no added sugar) is filled with rich chocolate and wholesome oatmeal. You can cook Chocolate Banana Breakfast Cookies using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chocolate Banana Breakfast Cookies

1. You need 2 of overripe bananas.
2. It's 5 tbsp of rolled oats.
3. Prepare 7 tbsp of peanut butter.
4. Prepare 1 tbsp of unsweetened cocoa powder.
5. You need 3/4 tsp of vanilla extract.
6. It's Pinch of salt.
7. You need bars of Chocolate chips or chocolate.

These breakfast cookies are easy to make, assemble and serve-and are definitely not your average oatmeal-and-raisin cookies. Mash the bananas with a fork in a large bowl. Add the oats, peanut butter, chocolate chips, honey, cinnamon and salt, and stir until just combined. Healthy banana bread breakfast cookies that are made with just banana and oats.

Chocolate Banana Breakfast Cookies step by step

1. Mash the bananas until smooth, set aside..
2. Combine the rest of ingredients together, until all mixed well. Mix the mashed banana together. Leave to rest for 5 minutes..
3. Take the cookie dough using spoon and put it on parchment paper. Put some chocolate chips or any toppings you like on top..
4. Bake in the preheated oven, 170 degrees Celcius, for 10-15 minutes or until the cookies are nicely set..

Super simple and easy to customize with add-ins, you'll love these as an easy, low-cal go-to. These Banana Oatmeal Breakfast Cookies are easy to make, tasty, and perfect for breakfast on-the-go! Full of fiber, complex carbs, and healthy fats. Wholesome vegan and gluten-free breakfast cookies with mashed banana, nuts, rolled oats, coconut, and chocolate. Perfect for grabbing on the go.