Easiest Way to Make Perfect Raw Banana Sabzi

Raw Banana Sabzi. Learn How to make Raw Banana Sabzi (Kache Kele ki Sabzi) - A very delicious dry side dish prepared with raw bananas (kacha kela) and a tasty mix of spices. MasterChef Sanjeev Kapoor in this show helps you give up on the unhealthy food you love and make you fall in love with your kitchen to cook nutritional food. Raw bananas are a brilliant, healthier substitute to potatoes in any recipe.

Serving: Serve this delicious raw banana stir fried sabzi with chapatti, parantha or rice. Goan Raw Banana Sabzi is a turmeric flavoured simple dry sabzi made with raw bananas, served with phulka, stew and rice. It is very easy to make and is perfect for your Lunch Box. You can have Raw Banana Sabzi using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Raw Banana Sabzi

1. It's of medium sized raw banana.
2. It's of curd.
3. It's of medium sized onion grated.
4. You need of medium sized tomato pureed.
5. It's of cumin seeds.
6. You need of red chilli powder.
7. You need of coriander powder.
8. You need of garam masala powder.
9. You need of turmeric powder.
10. You need of kasuri methi.
11. Prepare of Salt.
12. You need of ghee.
13. You need of oil.
14. Prepare of Coriander leaves for garnish.

Serve it along with. raw banana poriyal recipe with step by step photos. easy, tasty and nutritious south indian recipe of raw banana dry curry or vazhakkai poriyal. raw banana sabzi recipe. Relish raw banana, the South Indian way! A simple, dry subzi of raw bananas, tempered traditionally with mustard seeds, red chillies, et al, and garnished with grated coconut. While you can use any oil.

Raw Banana Sabzi instructions

1. Boil the raw banana in the pressure cooker for about 3-4 whistles..
2. Cool them. Peel them. Cut into thin slices..
3. In a pan heat ghee and 1tbs oil, saute the banana for about 3-4 minutes til they turn little crispy..
4. Remove them in a plate. In the same pan, heat the remaining oil, add cumin seeds. Saute for a minute..
5. Add the grated onion, saute on medium flame for about 2 minutes. Add the spices and saute for another 2 minutes..
6. Now add the tomato pureeand kasuri methi. Cook till the mixture leaves the oil.
7. Now add curd and mix immediately to avoid curdling of curd..
8. Add the banana. Mix everything properly. Cook for another 2 minutes..
9. Switch off the flame. Transfer to a serving plate. Garnish with freshly chopped coriander leaves and fried banana slices..

Raw Banana Sabzi Recipe - Kache Kele ki Sabzi - Easy Indian Vegetarian Recipe - Lata's Kitchen. Banana Fry Recipe, jain raw banana sabzi,green banana Curry,raw banana stir fry recipe Here we provide you an easy to cook Navratri special recipe of Raw Banana Sabzi which can be eaten during. Raw Banana Sabzi - कच्चे केले की झटपट बन जाने वाली सूखी सब्जी. Hello Foodies Kache Kele Ki Sabzi/Raw Banana Fry Raw Banana are first cooked and then tossed along. Raw Banana Sabzi - Kache Kele Ki Sukhi Sabzi - Spicy and Crispy Raw Banana Fry.