Thursday, October 22, 2020

Recipe: Perfect Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. You can cook Banana bread using 13 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Banana bread

  1. It's 3 of ripe bananas (black or spotty).
  2. It's of Pecans (optional).
  3. You need 8 tbs of butter (1stick, 1/2 cup).
  4. It's 1/2 cup of sugar.
  5. You need 1/2 cup of brown sugar.
  6. It's 1 tsp of vanilla.
  7. It's 2 of eggs.
  8. Prepare 1/2 tsp of nutmeg.
  9. You need 1/2 tsp of cinnamon.
  10. You need 2 cups of flour.
  11. You need 1 tsp of baking powder.
  12. You need 1 tsp of baking soda.
  13. It's 1/4 tsp of salt.

An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.

Banana bread instructions

  1. Ripen bananas (if needed, 325F, for 15-20minutes, they will be spotty or black, or if using previously frozen bananas, just thaw and they will ripen).
  2. Grease/butter loaf pan. (I use bakers goop, recipe in page).
  3. Cream sugars, butter. Add eggs, one at a time, and vanilla. (In mix bowl).
  4. In separate bowl mash bananas..
  5. In a 3rd bowl mix flour, baking powder, baking soda, nutmeg, cinnamon, and salt with a whisk or fork..
  6. Add banana mixture into butter in the mixer..
  7. Add dry ingredients, do not over mix..
  8. Bake on 300F for 25 minutes (mini loaf) —35 minutes (medium loaf) —1 hr 10 minutes (full size loaf).

Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit. This is an easy banana bread recipe that gives perfect results every time.

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