Vegan Chocolate Frosty. This is how I enjoy my banana nicecream. The best Vegan Chocolate Buttercream Frosting made with shortening and vegan butter, powdered sugar, cocoa powder and vanilla for the creamiest, smoothest and richest frosting for cakes, cookies. Simply the BEST Vegan Chocolate Frosting!
This easy vegan chocolate frosting is made with just three ingredients! But a thick and fudgy chocolate frosting that spreads easily and is dairy-free? This has proven to be an elusive thing. You can cook Vegan Chocolate Frosty using 5 ingredients and 1 steps. Here is how you cook that.
Ingredients of Vegan Chocolate Frosty
- You need of Frozen banana.
- You need of Unsweetened almond milk.
- It's of Ice cubes.
- It's of Cocoa powder.
- It's of Vanilla extract.
This vegan chocolate buttercream frosting is dairy-free and can be modified into a paleo buttercream frosting as well. This luscious vegan chocolate frosting is exactly what you need for your next cake. The other ingredients are pretty much the same as those you'd find in regular old chocolate frosting: cocoa. Naturally sweetened with dates, infused with nut butter, and perfect for both raw and baked desserts!
Vegan Chocolate Frosty instructions
- Blend all ingredients together..
It's not quite a milkshake, it's not quite soft serve. . . it's a Wendy's Frosty — or, rather, our homemade take on the cloud of paradise. Whether you have been longing for this Wendy's sweet or are trying it. A lower sugar smoothie-like treat with hazelnuts, cacao, chia seeds, and dates. Or add ice for a healthy dairy-free frosty! There nothing quite as satisfying as a creamy, chocolatey frosty on a hot Summer's day.
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