Recipe: Appetizing Healthy Banana Pancakes

Healthy Banana Pancakes. Mash bananas in a large bowl until smooth. Mix in eggs and vanilla until well combined, then mix in oats and cinnamon. Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free.

These kid friendly Healthy Banana Pancakes are easy to make and so fluffy and tasty. These are a must try for any pancake lover. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes. You can have Healthy Banana Pancakes using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy Banana Pancakes

1. You need 1/4 cup of cake flour.
2. You need 1/2 cup of banana, (1) ripe mashed.
3. It's 1 large of egg yolk.
4. You need 3 large of egg whites.
5. You need 1/4 tsp of salt.
6. It's 1 can of cooking spray.
7. Prepare 1/2 cup of low-fat vanilla yogurt.
8. You need 1/4 tsp of baking soda.

Banana oatmeal pancakes are a healthy, satisfying, family-friendly breakfast. This recipe is gluten-free, sugar-free, dairy-free and absolutely delicious. They're not as delicious as when they're fresh. These healthy banana pancakes definitely don't taste healthy!

Healthy Banana Pancakes instructions

1. Whisk together bananas, cake flour, yogurt, baking powder, and flour..
2. Whisk egg whites with salt; fold into the banana mixture..
3. Heat a large nonstick skillet coated with cooking spray over medium heat..
4. Spoon in 1/3 cup batter for each pancake..
5. Flip when tops are covered with bubbles and edges are slightly browned (about 2 minutes per side)..
6. Drizzle with syrup or honey. Enjoy!.

They are fluffy, sweet and perfect for a lighter weekend brunch! Yes, pancake with banana can be uber healthy! And you'll be hooked once you have a bite of these healthier alternatives! Fluffy, grain-free pancakes that are rich in fiber + protein. We also love a sprinkle of seeds for more fiber and healthy fats.