Easiest Way to Cook Yummy Chocolate and banana muffins!

Chocolate and banana muffins!. Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing.

They are so good I think you will want to make. These Chocolate Banana Muffins are the moistest, softest, and easiest ever. Detailed step-by-step instructions including photos and video. You can have Chocolate and banana muffins! using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate and banana muffins!

1. Prepare 3/4 cups of sugar.
2. It's 2 of eggs.
3. Prepare 1/2 cup of melted butter or margarine plus 3 tablespoons for brushing the muffins when done.
4. Prepare 1 1/2 cups of flour.
5. You need 1 of ripe smashed banana.
6. Prepare 1 teaspoon of baking powder.
7. Prepare 1/2 teaspoon of baking soda.
8. Prepare 1 cup of chocolate chips.
9. Prepare 1/2 cup of milk.

Double chocolate banana muffins, because we could all use a little something sweet in our lives. 🙂. Even though I'm definitely more of a savory person than a sweet breakfast person, I do have a special place in my heart stomach for really good muffins. Chocolate and banana as a muffin combination is both moist and flavorful. Your guests won't be able to have only one!

Chocolate and banana muffins! step by step

1. Beat the butter,eggs and sugar on high for about a minute..
2. Then you add the banana and mix again for another minute..
3. In a medium bowl add flour,baking powder and baking soda and mix well then add it to the wet ingredients and mix again for 1 minute then add the milk and mix again for about a minute more when done stir in the chocolate chips and put in paper lined muffin tins and bake for 1/2 an hour at 350..
4. When done and still hot brush the 3 tablespoons of melted butter on each muffin..

BANANA!!.and chocolate chips, what's there not to like? Professional Baker's Best Chocolate Banana Muffin Recipe! Banana chocolate chip muffins are a great way to use overripe bananas and a fresh spin on classic banana bread. You can omit the chocolate if you prefer a basic banana muffin. The ripe bananas will still provide great banana flavor, moisture and natural sweetness.