Recipe: Perfect Bananas Fosters Upside down cake

Bananas Fosters Upside down cake. One quick flip and this bananas foster upside-down cake tumbles from the skillet perfectly golden and party ready. I served this as a coffee cake for brunch Thanksgiving morning and my family thought this was one of the best cakes I EVER made! Working off of my Pineapple Upside Down Cake from a few years back, I decided to make my banana-fosters-cake-dreams come true thrice If I'm being perfectly honest, this is the way I want to enjoy the classic Bananas Foster sauce from now until eternity.

This sweet treat features the best of both tasty. Bananas work perfectly in this boozy, caramelized version of an upside-down cake. Pour the batter over the bananas in the cake pan, and spread evenly. You can cook Bananas Fosters Upside down cake using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bananas Fosters Upside down cake

1. Prepare of For caramel layer :.
2. Prepare 1/4 cup of unsalted butter.
3. You need 1/2 cup of brown sugar.
4. Prepare 1/2 tsp of cinnamon.
5. Prepare 1/2 tsp of vanilla extract.
6. It's 3 of bananas sliced about 1/2" thick.
7. You need of For the cake batter:.
8. It's 1 1/2 cups of all purpose flour.
9. Prepare 2 tsp of baking powder.
10. Prepare 1/4 tsp of salt.
11. You need 1/2 cup of brown sugar.
12. You need 1/2 cup of granulated sugar.
13. It's 1/4 cup of unsalted butter, at room temperature.
14. You need 2 of mashed bananas.
15. You need 2 of eggs.
16. It's 1 tsp of vanilla extract.
17. You need 1/2 cup of milk.

Bake the cake until it is golden brown and bounces back when pressed and a toothpick or cake tester comes out clean when inserted in the. All Reviews for Bananas Foster Upside-Down Cake. Bananas Foster Upside-Down Cake. this link is to an external site that may or may not meet accessibility guidelines. I grew up on Bananas Foster, so this recipe quickly caught my eye.

Bananas Fosters Upside down cake step by step

1. Preheat your oven to 350 degrees, grease a 9” cake pan with some non-stick spray, place it on a baking sheet and set aside. In a small saucepan, to make the caramel layer, add the butter and brown sugar, bring to a simmer and cook just long enough for the brown sugar to melt, about 3 minutes. Remove from the heat and stir in the vanilla and cinnamon..
2. Pour the sauce in the bottom of the prepared cake pan, arrange the slices of bananas over it and set aside. In a large bowl, mix together the butter and both kinds of sugar, add the eggs, mashed bananas and vanilla. Using a hand whisk mix everything together until they are somewhat well combined..
3. Add the flour, baking powder and salt along with the milk and mix until it comes together. Pour the batter over the banana and caramel layer, carefully transfer to the oven and bake for about 45 minutes (it might take a little more or less time just keep an eye on it) or until fully cooked through..
4. Remove from the oven, allow it to sit for exactly 5 minutes, then invert it carefully on a platter that has an edge on it so that the caramel doesn’t run off the plate. Allow it to cool for about an hour then slice and serve!.
5. .

Prep and cook times are estimated. Spoon and gently spread batter over bananas. Using a hand whisk mix everything together until they are somewhat well. Bananas Foster Upside Down Cake is a dessert recipe from Laura Vitale. This easy to make Bananas Foster Upside Down Cake has fresh bananas, a rum laced brown sugar topping, crunchy pecans and a tender cake underneath.