How to Prepare Yummy Banana pepper chicken bake

Banana pepper chicken bake. A baked chicken recipe that packs a bold flavor punch! They provide a vinegary and spicy finish to this Caribbean-inspired grilled chicken recipe from Commander's Palace in Add chicken, season generously with salt, and turn several times to coat. Spoon mixture into banana pepper halves, and place on prepared pan.

It was fun letting the peppers ripen: it made it a colorful dish. This stuffed, baked banana peppers was one of the main attractions from my kitchen that happened last weekend. I usually make banana pepper fritters which is a common evening Stuff the banana peppers was the first thing that hit my mind, and the second thing that came to my mind was bake 'em. You can have Banana pepper chicken bake using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Banana pepper chicken bake

1. Prepare 1/2 jar of banana peppers.
2. Prepare 1/2 of white onion large.
3. It's bag of chicken.
4. You need 4 slices of colby jack cheese.
5. Prepare of chipotle ranch dressing.

Banana peppers are hugely popular peppers. They're easy to grow and the plants are usually quite productive, producing a lot of peppers. Slice your banana peppers in half lengthwise and core out the seeds and innards to make room for stuffing. Set them onto a large baking sheet.

Banana pepper chicken bake instructions

1. Dice onion, then get a pan put a small amount of oil in pan. Saute onions and peppers. Put onions and peppers in a baking pan. Wash chicken. Lay chicken on top of saute peppers and onions. Bake for 45 min to a hour. Check frequently. When their is about 5 min left put cheese on top and let melt. Take out of oven and drizzel chipotle ranch sauce on top them serve!.
2. Also season chicken however you would like..

Chicken-Stuffed Banana Peppers Recipe - Food.com. My family grows banana peppers every year. We always wonder what to do with all the peppers. One great option is to make stuffed banana peppers. This recipe uses chicken and saffron yellow rice as the primary stuffing.