Wednesday, April 29, 2020

Easiest Way to Cook Tasty Peanut Butter Banana Brownies

Peanut Butter Banana Brownies. Add the flour, salt, and cocoa powder, and whisk until fully incorporated. Use a spatula or butter knife to work the peanut butter into a swirl in the brownie batter. Allow brownies to cool completely on a wire rack before slicing and serving.

Peanut Butter Banana Brownies Plus, the natural banana sweetness really brings out the chocolate flavor and, of course, pairs so well with a touch of peanut butter! Peanut Butter Banana Brownies are a delicious and moist chocolate brownie perfect for peanut butter lovers. This easy brownie recipe uses boxed brownie mix to save on time. You can cook Peanut Butter Banana Brownies using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Peanut Butter Banana Brownies

  1. Prepare of ripe banana.
  2. Prepare of caster sugar.
  3. Prepare of dark brown butter.
  4. It's of unsalted butter (melted).
  5. Prepare of compound chocolate (melted).
  6. You need of vanilla extract.
  7. You need of flour.
  8. You need of cocoa powder.
  9. You need of Peanut butter.
  10. It's of Salt.

If you have some over ripe bananas to use up and feel like making something a little more decadent than banana bread then these banana brownies are the treat for you. How to Make Vegan Peanut Butter Banana Brownies. Make Peanut Butter Banana Brownies - Step-by-Step. Actually, banana brownies with a peanut butter swirl.

Peanut Butter Banana Brownies step by step

  1. Preheat oven to 180 degrees.
  2. In a bowl mash the banana, then ads the sugar, melted chocolate, melted butter, and vanilla extract. Then whisk it until combined..
  3. Add the flour and cocoa powder, whisk it until just combined.
  4. Pour the batter into prepared pan. I use 5x5cm aluminium foil cup. Sprinkle a little bit of salt on each of it..
  5. Add the peanut butter on it. Then swirl the peanut butter into the brownie batter..
  6. Bake for 20-25 minutes until set in the middle. Then, let it cool, before serving.

Bananas naturally have a small amount of fat in them, making them the perfect substitute for other sources of fat in baking ― in this case, the oil or butter. Banana brownies aren't necessarily "healthy," but they use a healthier fat alternative. In medium bowl, stir brownie mix, oil, water and eggs. Mash bananas with fork until smooth. Pour half of the mixture into pan.

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