Banana fritter. Use the Banana Fritter recipe by Vicki G.you will not be disappointed. I think that the flour is missing from this recipe also! These Banana Fritters are a delicious way to use up your ripe bananas.
These useful spices can be used to cook so many different meals! Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! You can have Banana fritter using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Banana fritter
- Prepare of ripe bananas.
- You need of rice flour.
- You need of all purpose flour/whole wheat flour.
- You need of salt.
- It's of sugar (optional).
- Prepare of baking soda.
- It's of cooking oil.
Banana Fritter is a type of Filipino snack. It is a fried concoction made from ripe "Saba" banana or It is then mixed with a batter composed of flour, sugar, vanilla, and egg. A fritter is defines as a mixture. Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters.
Banana fritter instructions
- Mash the ripe bananas in a bowl.
- Add the rice flour, all purpose flour, salt and baking soda.
- Heat the cooking oil in a pot/non stick pan..
- Add the sugar into the banana mixture and mix them well.
- Scoop one spoon of banana mixture into the hot oil. Deep fry it until brown/golden brown..
- Transfer it out on the plate with napkin to absorb excess oil..
- Enjoy your afternoon snack. Serve it with tea..
Bananas - As I said above any kind will do, just be sure it is super. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana. The kids will love these tasty sweet banana fritters too. My whole family devoured these Banana Fritters as soon as I was done making them. They are SO GOOD and I am commanding you to make these banana fritters!
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