How to Make Appetizing Chocolate Banana Muffin

Chocolate Banana Muffin. Chocolate-Filled Banana Muffins. featured in Cupcakes or Muffins? Fill the muffins with the chocolate ganache. Chocolate Banana Muffins are the best combination of ingredients since peanut butter and chocolate, and Chef Anna Olson is here to show you how to make the.

These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Double chocolate banana muffins, because we could all use a little something sweet in our lives. 🙂. These banana muffins are so easy! You can have Chocolate Banana Muffin using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Banana Muffin

1. Prepare 130 g (1 cup) of all-purpose flour, sifted.
2. You need 20 g (3 tbsp) of cocoa powder, sifted.
3. It's 4 g (1 tsp) of baking powder, sifted.
4. Prepare 1.5 g (1/4 tsp) of salt.
5. Prepare 200 g of (more or less 2 qty) overripe banana, mashed.
6. Prepare 75 g of (1/4 cup+1 tbsp) brown sugar.
7. You need 45 ml (3 tbsp) of milk.
8. Prepare 56 g (1/4 cup) of unsalted butter, melted.
9. Prepare 1 of large egg.
10. Prepare of 🧁 Topping options:.
11. You need of walnuts.
12. It's of white chocolate chunks.
13. It's of oat streusel.

See how we make muffins that are fluffy, moist, and taste amazing. Chocolate and banana as a muffin combination is both moist and flavorful. Your guests won't be able to have only one! Fold in chocolate chips and walnuts.

Chocolate Banana Muffin instructions

1. Https://youtu.be/yCp-nXaoUYQ.
2. Line the muffin tray with muffin liner or parchment paper. Set aside..
3. Weigh and sieve the flour, cocoa powder, baking powder, and salt into a medium bowl. Stir with a hand-whisk until well combined. Set aside..
4. In another medium bowl, mash the bananas with a fork or masher. Add the remaining ingredients. Mix well with the hand-whisk..
5. Pour banana mixture into the flour mixture. Mix and fold until combined. A few streaks of flour are fine in the final batter. Simply avoid overmixing as it will cause the cake to be dense and untender..
6. Divide batter evenly into muffin tray. Add any of your favorite toppings..
7. Bake in a preheated oven at 425°F (220°C) for 5 minutes. Then reduce temperature to 375°C (190°C) and bake for another 25 minutes or until a toothpick inserted in the center of a muffin comes out clean..

Firstly, use quality chocolate since it is one of the main ingredients here. The same applies to the chocolate chips, use high-quality ones. Super satisfying, insanely delicious, Healthy Chocolate Banana Muffins. And I adapted your very popular self into muffin form. Chocolate Banana Muffins - Deliciously soft and moist chocolate muffins that are full of banana flavour, and studded with chocolate chips!